Taste of Douglasville

SAVE THE DATE: May 16th, 2020
11 am – 5 pm in Downtown Douglasville, Georgia
Free admission & parking. $1 a ticket to taste.

Vendor Registration Opens February 3rd, 2020

The Cultural Arts Council, in partnership with the City of Douglasville, is ready to celebrate Spring with the community’s most popular event of the year – the annual Taste of Douglasville!

What is TASTE OF DOUGLASVILLE?

  • A restaurant/ business showcase

  • Exciting performances on the O’Neal Plaza Stage

  • Community booths for products and services

  • A FREE children’s entertainment area of art, exploration, and merriment.

Each year, participants not only enjoy Taste of Douglasville, but they also help the Cultural Arts Council support school programs reaching local students, providing affordable spring and summer arts camps in county and city parks, free Family ArtsVentures! curricula-based school performances followed by the same artists performing spring and fall concerts for the whole family, critically acclaimed gallery exhibits at the historic Roberts-Mozley House, and many more special events like the Mad Hatter’s Tea Party. Thank you all in advance for your support!

The food vendors will be serving up samples and tastes of a variety of cuisines such as Barbecue, Italian, Louisiana cuisine, pizza, Mexican, and desserts of all sorts. This year food vendors include Big Mama’s Bar-B-Q, Blu Rose Art Bistro, Carrabba’s Italian Grill, Cool Zone, Empanda Takeover, Fabiano’s Pizzeria, Farmers Table,   Gabe’s Downtown, Golden Krust Caribbean Bakery & Grill, Irish Bred Pub, Jannqueel Peters, Jefferson’s, Kona Ice, LV’S Magical Affairs, O’Charley’s, Outback Steakhouse, Proof of the Pudding, Shane’s Rib Shack, Southern Luncheons, Sprinkles, Sweet Sisters Ice Cream & Treats, Taco Mac, The Vine Café and Market, West GA Technical College, and Yojay Yogurt. Taste is both a sample for attendees and a competition amongst the restaurants.

               Taste of Douglasville 2019 Sponsors

                                                                

Taste of Douglasville in the News